MODERN LATIN MIXOLOGY TECHNIQUES (ONLINE COURSE)
LEARN HOW TO PREPARE TEN LIQUID CHEF COCKTAILS
IN THIS ONLINE MIXOLOGY CLASS, JUNIOR MERINO COVERS:
This program is approved for 3 continuing education hours toward the initial or recertification application for ACF certification. Note: These programs are not endorsed, accredited, or affiliated with ACF or the ACF Certification Program.
NAME: Modern Latin Mixology Techniques
TYPE: Online Course
LENGTH: 8 hrs
“Sous vide allowed us to discover how and at what temperature to cook. Thanks to sous vide, and particularly thanks to Bruno Goussault, who is the inventor of sous vide, we have discovered how to cook at a precise temperature.”